Bazaar & Feasts Collection

In Bazaar & Feasts Collection, Sabrina Ghayour transports readers to the bustling markets of the Middle East, offering an enticing array of vegetable dishes that celebrate the vibrant flavours and textures of the region. This collection is not merely a cookbook; it is an exploration of the rich tapestry of Middle Eastern cuisine, with each recipe telling a story of tradition, culture, and innovation.

The Themes

At the heart of this collection lies a deep appreciation for plant-based ingredients. Ghayour showcases the versatility of vegetables, inspiring both seasoned cooks and culinary novices to embrace the joys of cooking with fresh produce. Each dish reflects the essence of communal feasting, inviting readers to gather and share meals with loved ones.

The Writing Style

Ghayour’s writing is both approachable and evocative, with a warm narrative voice that guides readers through the preparation of each dish. Her enthusiasm for flavour and creativity shines through as she combines traditional recipes with contemporary twists, making them accessible for everyday cooking.

What to Expect

• A variety of recipes that range from simple salads to elaborate feasts.
• Inspiration derived from Ghayour's acclaimed previous works, such as Sirocco and Persiana.
• Intriguing stories and cultural insights accompanying each dish.

“Cooking should be a joyful experience, and food is a celebration of life.”

Whether you are looking to expand your culinary repertoire or simply indulge in the flavours of the Middle East, Bazaar & Feasts Collection offers a delightful journey through the heart of one of the world’s most vibrant cuisines.