Explore our curated selection of vegetarian and vegan cookbooks, designed to inspire and educate home cooks of all skill levels. Whether you are looking for simple, nutritious meals or innovative culinary techniques, our collection has something to offer. Discover the Rukmini Iyer Roasting Tin Collection, which features easy one-tin recipes that simplify meal preparation without sacrificing flavour. For those seeking fresh, vibrant dishes, River Cottage Great Salads presents an array of salad recipes that celebrate seasonal ingredients. Additionally, MEZCLA introduces bold flavours through accessible recipes that encourage creativity in the kitchen. This collection is perfect for anyone looking to enhance their culinary repertoire with plant-based dishes.