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How Not to Age by Dr Michael Greger serves as a compelling exploration into the science of longevity. This insightful guide synthesises the latest peer-reviewed anti-ageing research, presenting readers with actionable strategies to enhance their health as they age.
Dr Greger delves into the lifestyles of centenarians and the dietary habits of inhabitants from 'blue zone' regions—areas renowned for their high concentrations of long-lived individuals. Drawing from a wealth of scientific studies, he elucidates how simple changes in diet and daily routines can significantly impact one's lifespan and overall quality of life.
The book is imbued with themes of resilience and empowerment, urging readers to take control of their health through informed choices. Dr Greger emphasises the importance of evidence-based practices, making the complex science of ageing accessible to everyone, regardless of their background. His engaging narrative is punctuated with practical advice, fostering a sense of hope and motivation.
With a conversational yet informative tone, Dr Greger's writing is both engaging and educational. He employs a blend of personal anecdotes and scientific research, making the content relatable and easy to digest. The structured format allows readers to easily follow the steps towards a healthier lifestyle, ensuring the message resonates long after the book is closed.
“It’s never too late to make changes that can lead to a healthier, longer life.”
Readers of this book may also appreciate Dr Greger’s other works, such as How Not to Die and How to Survive a Pandemic, which similarly combine rigorous research with practical health advice.
Format: Hardback
Dimensions: × ×
Pages: 640
Publisher: Pan Macmillan
ISBN: 9781529057348
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