Ottolenghi COMFORT

In Ottolenghi COMFORT, renowned chef Yotam Ottolenghi invites readers into a world of heartwarming dishes that embody the essence of comfort food. This collection features over 100 recipes that span a diverse array of flavours and textures, making it an essential addition to any kitchen.

The Recipes

The recipes in this book celebrate the joy of cooking and the memories that food can evoke. Each dish is crafted with care, ensuring that every bite transports you home. Highlights include:

• Caramelised Onion Orecchiette with Hazelnuts and Crispy Sage
• Cheesy Bread Soup with Savoy Cabbage and Cavolo Nero
• Garlicky Aligot Potato with Leeks and Thyme

These dishes not only nourish the body but also serve as a reminder of familial bonds and cherished moments shared around the dining table.

Themes

The overarching theme of comfort resonates throughout the book, as Ottolenghi expertly combines traditional recipes with modern twists. Each recipe is designed to be accessible yet indulgent, appealing to both novice cooks and seasoned chefs alike. The emphasis on fresh ingredients and vibrant flavours ensures that each meal is both satisfying and memorable.

"Cooking is about creating memories and connecting with those we love." - Yotam Ottolenghi

For those who have enjoyed Ottolenghi's previous works, such as Plenty and Simple, this collection provides a delightful exploration of familiar yet innovative culinary creations that continue to inspire and delight.