Subscribe and get 10% off!
Be the first to know about new collections and special offers.
Passer aux informations sur le produit
The Food Truck Handbook
By David Weber
CHF 18.00
Our Price Match Guarantee
We match UK retailers.
If you find the same book(s) cheaper (new, in stock, like-for-like including delivery), we’ll match it. Not applicable to international orders. Read the full policy.
If you find the same book(s) cheaper (new, in stock, like-for-like including delivery), we’ll match it. Not applicable to international orders. Read the full policy.
Description
Explore the dynamic world of mobile cuisine with The Food Truck Handbook by David Weber. This insightful guide delves into the innovative landscape of food trucks, providing a comprehensive resource for aspiring entrepreneurs eager to carve out their niche in the burgeoning food service industry.
The Story
Weber intricately weaves together practical advice and real-life experiences, illustrating the journey of establishing a successful food truck business. From initial concept to the final plate, he covers essential aspects such as menu development, sourcing ingredients, and navigating the complexities of regulations. The narrative is enriched with anecdotes from seasoned food truck owners, offering a glimpse into the challenges and triumphs faced in this fast-paced industry.
Why Readers Love It
- Practical Insights: Readers appreciate the straightforward, actionable steps that demystify the food truck business.
- Real Experiences: The inclusion of personal stories adds authenticity and relatability to the material.
- Comprehensive Coverage: From marketing strategies to customer engagement, it covers all facets of running a food truck.
Perfect For
This handbook is ideal for aspiring food entrepreneurs, culinary students, and anyone interested in the intersection of hospitality and entrepreneurship. Whether you're considering launching your own food truck or simply want to understand this vibrant sector, Weber's expertise provides invaluable insights.
"A must-read for anyone looking to hit the road with their culinary creations." - Culinary Digest
Specifications
Format: Paperback / softback
Dimensions: × ×
Pages: 288
Publisher: John Wiley & Sons
ISBN: 9781118208816
You may also like:
Frequently Asked Questions
What's your return policy?
Yes, we provide free returns on eligible orders; read more here. If your books arrive damaged or incorrect, please contact us within 14 days of receipt for a replacement or refund.
When will I get my order?
We will work quickly to ship your order as soon as possible. Orders are usually dispatched within 1-2 working days and UK delivery typically takes 2–4 working days.
How much does shipping cost?
Standard shipping is £2.99 and free for all orders above £35.
Are your books new? How are they so cheap?
Yes - all of our books are brand new, direct from UK publishers and distributors.
By sourcing directly in bulk from publishers and distributors, we can pass significant savings on to you!