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In How to Forage for Mushrooms without Dying, Frank Hyman takes readers on an enlightening journey into the world of mushroom foraging. With a blend of humour and expert knowledge, Hyman demystifies the art of identifying edible fungi while providing essential safety tips to ensure a successful and safe foraging experience.
This practical guide is not just a manual; it is also a personal exploration of nature's bounty. Hyman shares his passion for mycology through engaging anecdotes and practical wisdom. Readers are introduced to the fascinating life cycles of mushrooms, the ecosystems they inhabit, and the joys of discovering them in the wild. From the common chanterelles to the elusive morels, Hyman covers a diverse range of species, ensuring readers are well-equipped to forage responsibly.
This book is ideal for outdoor enthusiasts, culinary adventurers, and anyone interested in sustainable living. Whether you're a novice or an experienced forager, Hyman’s insights will inspire you to explore the hidden treasures of the forest. It complements other works by the author, such as The Complete Guide to Edible Wild Plants, creating a comprehensive library for those eager to embrace nature’s offerings.
"A delightful and informative read that transforms the way you see the woods." – A satisfied reader
Format: Paperback / softback
Dimensions: × ×
Pages: 256
Publisher: Workman Publishing
ISBN: 9781635863321
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